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White Wine Bottle Shock

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Is white wine susceptible to bottle shock? Wine Spectator
    Feb 12, 2020 · Dear Tatiana, “Travel shock,” also called “bottle shock” or “bottle sickness,” is a hot topic of discussion among wine lovers. The problem is that it’s based on anecdotal evidence about the perception of how a wine tastes—this isn’t easily measurable stuff with scientific explanations.

What Is Bottle Shock (and How Do You Fix It)? Wine ...
    Jun 11, 2020 · Bottle shock, sometimes called “bottle sickness,” describes a recently packaged or shipped wine that tastes temporarily “dumb,” or with aromas and flavors that have seemingly shut down.

What is bottle shock? Wine Spectator
    Apr 20, 2011 · “Bottle shock” or “bottle sickness” are terms used to describe a temporary condition in a wine where its flavors are muted or disjointed. There are two main scenarios when bottle shock sets in: either right after bottling, or when wines (especially fragile older wines) are shaken in travel. Usually a few days of rest is the cure.

What The Heck Is Bottle Shock? VinePair
    Aug 10, 2015 · “Bottle shock,” also sometimes called “bottle sickness,” happens most often to wine that has either been recently bottled or has undergone …

What is Bottle Shock? Blog Your Wine
    May 20, 2011 · Thankfully, the state of shock for a bottle of wine is only temporary, and like a bad hangover, the only cure for bottle shock is time. How much time varies greatly depending on the wine itself. Some sources state that a day or three letting the bottle rest will …

Bottle-shock: When a good wine goes bad (for a little ...
    Sep 26, 2017 · And bottle-shock is literally the wine being shocked at being transferred into a new environment (the sterilized bottle) from the environment it was used to (typically an oak barrel; in our case, a glass carboy).

Bottle Shock: Fact vs. Fiction
    May 03, 2018 · Bottle Shock, the charming 2008 movie based in Napa Valley, has become a favorite film for many wine lovers. It tells the story about how a chardonnay crafted by a Napa Valley winery beat every French competitor in the Paris Wine Tasting of 1976, a feat that was unthinkable at the time. The wine, made by Chateau Montelena, became a symbol of the ...

Travel shock in wine: Myth or reality - Decanter
    Aug 26, 2019 · (Note that ‘travel shock’ should not be confused with ‘bottle shock’, which is the term used to describe wine soon after bottling.) Descriptions of the effects of travel shock include: muted flavours, a disjointed or austere palate, a hollow mouthfeel, a burning sensation of alcohol, rough and edgy tannins, as well as a general lack of harmony.

Bottle Shock (2008) - IMDb
    Sep 05, 2008 · Directed by Randall Miller. With Chris Pine, Alan Rickman, Bill Pullman, Hal B. Klein. The story of the early days of California wine making featuring the now infamous, blind Paris wine tasting of 1976 that has come to be known as "Judgment of Paris".6.8/10(15.3K)

Filtering White Wine MoreWine
    Filtration can stress a wine and cause it to temporarily “fall apart” right after the process. However, just as with “bottle shock”, filtered wines put themselves back together just fine over the following weeks. Filtration set-ups are based on the two different forms of filtration media: cartridges and pads.

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